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December 12, 2023

The Nutritional Value and Functional Application of Fruits and Vegetables in Pet Food (Dried Vegetables)

Just like humans, animals require a variety of foods and nutrients for a balanced diet. Foods such as fruits and vegetables provide important nutrients, including fats, carbohydrates, and fiber, as well as vitamins and minerals. Fruits and vegetables can provide a healthy nutritional balance for your pet's diet, and specific fruits or vegetables can substitute allergenic ingredients or improve the overall digestibility of the formula and reduce waste cleanup.

December 01, 2023

Dehydrated vegetables become a new trend in healthy eating

In recent years, as people's attention to healthy diet continues to increase, dehydrated vegetables are gradually becoming more and more popular as a new type of healthy food. Dehydrated vegetables have become an important part of modern people's daily diet due to their convenience and rich nutrition. Dehydrated vegetables are a type of food that uses a special processing process to remove the moisture from fresh vegetables and retain their nutrients. Dehydrated vegetables do not add any chemicals during the prod

November 07, 2023

Dehydrated vegetables continue to grow in popularity in healthy diets

In recent years, as people pay more and more attention to healthy diet, dehydrated vegetables, as a convenient and nutritious food, have been favored by more and more consumers. Dehydrated vegetables retain most of their nutrients by removing water, making them more convenient to store and transport, and able to be preserved for a long time. Recently, the dehydrated vegetable industry has ushered in a series of new developments. First, the market demand for dehydrated vegetables continues to grow. As people's pace of life accelerates, more and more consumers are beginning to pur

October 24, 2023

2023 Fall Production Season for Cabbage

With the arrival of the autumn season in 2023, we have also entered the best season for producing dehydrated cabbage. Tiankang has harvested the finest fresh ingredients and after careful selection, cleaning, blanching, sugar coating, and drying, we have obtained the best dehydrated cabbage. Take a look at the production images we have captured. Our dehydrated cabbage is produced using the highest quality raw materials and state-of-the-art technology. Tiankang ensures that our products retain the good color, flav

September 22, 2023

Ethylene Oxide Is Strictly Prohibited In Food Ingredients

Food ingredients, dried vegetables, spices and herbs is strictly prohibited use ethylene oxide to do sterilization. Do you know what is ethylene oxide? This article will introduce more information about the ethylene oxide. Ethylene oxide is a toxic carcinogen that was previously used to make fungicides. Ethylene oxide is flammable and explosive and is not easy to transport over long distances, so it has strong regional characteristics. It is widely us

September 05, 2023

Pesticide Issue For Agricultural Products

What is pesticide residue? Pesticide residue refers to the trace amount of pesticides remaining in organisms, agricultural products (or food) and the environment after pesticide use, in addition to the pesticide itself, but also including the toxic metabolites and impurities of pesticides, is a general term for pesticides and other related substances. The amount of pesticide residue that remains is called residue and is expressed in how many milligrams (mg/kg) there are in each kilogram of sample. Pesticide residue is an inev

June 25, 2023

How To Store Dried Vegetables In Summer

As summer is coming in the Northern Hemisphere and temperature is increasing, we need to know how to store dehydrated vegetables in appropriate environments. When the temperature exceeds 30 ℃ (86 ℉), we will recommend our customers to use a refrigerated-container for the transportation of dried vegetables, vegetables powder or spices. This is because high temperatures will cause the sugar-containing products to clump together, which may affect nor

May 15, 2023

Tiankang Annual Audit: OU Kosher, HACCP 22000, HACCP 9001

OU Kosher, ISO 9001 and ISO 22000 Annual Audit In April 2023, The OU Rabbi came to the Jiangsu Tiankang factory to do the annual audit. The OU Rabbi visited the factory to inspect the factory's export qualifications, production documentation, and conducted on-site inspections of the factory's internal workshop. Tiankang has had years of certification cooperation with OU Kosher, providing qualified Kosher certified food to our customers.

April 24, 2023

Chinese Air Dried Tomato Flakes

Chinese Dehydrated Tomato China is known for its rich agricultural resources and has been a major player in the global food industry. One of the most popular products is dehydrated tomatoes, which are widely produced and exported from China. Dehydrated tomatoes, also known as dried tomatoes, are made by removing the moisture from fresh tomatoes through a drying process. This process results in a concentrated a

April 17, 2023

Freeze Dried Tofu: A Nutritious and Convenient Food

FD Tofu Freeze-dried tofu, also known as dried tofu, is a popular food in China and other Asian countries. It is made from fresh tofu, which is first frozen and then dried in a vacuum at low temp

April 10, 2023

Dried Chive Rings Price Increasing

Price Increasing of Dried Chive Rings In the year 2023, the price of dehydrated chives is expected to rise significantly. This is due to a number of factors that are currently affecting the global chive market. Firstly, there has been a decrease in the production of chives in China. This is largely due to changes in weather patterns, and the supply of fresh chives has decreased, leading to higher pri

April 03, 2023

Spices and Herbs : Turmeric Powder

Turmeric Powder Turmeric is a spice that has been used for centuries in traditional medicine and cooking. It is a bright yellow-orange powder that comes from the root of the turmeric plant, which is native to India and Southeast Asia. Turmeric is a member of the ginger family and has a warm, bitter taste. Turmeric has been used for its medicinal properties for thousands of years. In Ayurve

March 29, 2023

Know More About Dehydrated Leeks

Dehydrated Leek Dried leeks are a versatile and flavorful ingredient that has gained popularity in recent years due to its unique taste, nutrition, and convenience. Dried leeks are made by dehydrating fresh leeks, which removes most of the moisture content and makes them shelf-stable for an extended period. In this article, we will discuss the processing method of dried leeks, its market size, nutrition, and usage.

March 20, 2023

Know More About Dried Beet Nutritions

Dehydrated Beet Root Cubes Dehydrated red beets are a convenient and nutritious way to enjoy the rich, earthy flavor of beets year-round. These beets are carefully washed, sliced, and dehydrated to remove the moisture while retaining all the beneficial nutrients, such as fiber, potassium, and folate. Dehydrated red beets are easy to store and can be rehydrated by soaking them in water or adding them directly to so

March 13, 2023

Know More About Dehydratd Cucumber

Air Dried Cucumber's Nutrition Dried cucumber is a dehydrated form of fresh cucumber. It has a concentrated nutrient profile, with some variations in its nutritional content compared to fresh cucumber. Here is a general overview of the nutritional value of dried cucumber: Calories: Dried cucumber is relatively low in calories, with about 25-30 calories per 10-gram serving.

March 06, 2023

Know More About Dried Garlic Products

What is Dehydrated Garlic? Dehydrated garlic, also known as dried garlic, is a popular ingredient in many cuisines around the world. It is made by removing the moisture from fresh garlic, which helps to preserve its flavor and extend its shelf life. Dehydrated garlic is widely available in various forms, including flakes, granules, powder, and minced. The process of dehydrating garlic involves p

February 27, 2023

Air Dried Cabbage Production Introduction

Dried Cabbage Production Introduction Dehydrated cabbage, also known as dried cabbage, is a versatile and convenient ingredient that can be used in a wide range of dishes. It is a popular product in the food industry due to its long shelf life and ease of storage, making it a cost-effective option for both commercial and home kitchens. Production Process: Harves

February 20, 2023

Dehydrated Sweet Potato: A Convenient and Nutritious Option

Dried Sweet Potato Sweet potatoes are a delicious and nutritious vegetable that are popular around the world. However, they are perishable and may not be available year-round in some areas. To overcome this challenge, dehydrated sweet potatoes have become a convenient and nutritious option. Dehydrated sweet potatoes, also known as dried sweet potatoes, are made by removing the water from fresh sweet potatoes. Thi

February 15, 2023

Dried Apple Cubes Processing Method

Dried Apple is made from the freshly harvest apples. Raw material will be dried by the hot wind and the dried apple products will have maximum 8% moisture. Dried apples do not contain pigments, preservatives, and are rich in fiber. 1. Technical requirements of raw materials (1) Varieties: Wojin, Jiguan, Hongyu and Guoguang apples are all acceptable. (2) Fruit diameter: the fruit diameter is not less than 60mm. (3) Quality: The fruit is fresh and plump, of good quality, more than eight mature

February 08, 2023

Global Dried Vegetables Market Size

The global dehydrated vegetables market size was valued at USD 5.32 bilion in 2021. The market is projected to growfrom USD 5.70 bilion in 2022 to USD 9.19 bilion by 2029, exhibiting a CAGR of 7.07% during the forecast period. Theglobal COVID-19 pandemic has been unprecedented and staggering, with dehydrated vegetables experiencing lower.than-anticipated demand across all regions compared to pre-pandemic levels. Based on our analysis, the globamarket exhibited below average growth of 5.34%% in 2020

January 30, 2023

Air Dried Carrot Processing Method

Dried Carrot 1. Raw material sorting: Choose carrots that are fresh and clean, moderately mature, long and thick; and remove damaged or deformed, and stunted carrots. 2. Cooking and cooling: Put the cut carrots (take 10kg as an example) into the water vapor for airtight fumigation. The interval time is generally 5-7 minutes. After steaming, the soluble solid content is 10.5%. The temperature of the cooling water is generally between 0°C and 15°C. After fumigation, it should be pu

December 29, 2022

Greeting: Happy New Year 2023

Hello Everyone, Happy New Year to 2023! We at Tiankang Food would like to express our gratitude to every person. Also, wishing you have a happy and prosperoud New Year! ------------------ Links: Dried Vegetables, Dried Fruits, Frozen Dried Vegetables, Spices and Herbs.

December 21, 2022

Analysis of 2022 Dehydrated Vegetables Industry

With the growth of vegetable planting area, the Chinese domestic vegetables output continue to rise, reaching 760 million tons in 2020 and about 790 million tons in 2021. The growth of vegetable output is good for the development of dehydrated vegetables industry. China is a large agricultural country, and the production and consumption of vegetables are very large. At present, the annual output of vegetables in China has reached 700 million tons. In recent years, China's vegetable production has also increased year by year. Data shows that in 2020, China's vegetable output will

December 02, 2022

Chinese Top Ten Agriculture Brand

The "2020 National Green Agriculture Top Ten Landmark Brands" jointly selected by the China Green Agriculture Alliance and the China Green Agriculture Development Report Editorial Committee was announced in Beijing, and Xinghua Chives won the "2020 National Green Agriculture Top Ten Most Influential Landmark Brands" title. "2020 National Green Agriculture Top Ten Landmark Brands" is selected from thousands of landmark agricultural products that have obtained national agricultural product geographical indication

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